Rainforest Alliance certified cacao beans from Palo Santo, a family farm on the border of Guayas and Santa Elena provinces. Smoked sea salt from our friends at Bulls Bay Saltworks in South Carolina.
Flavor Notes: black tea, currant, smoke
Ingredients: Ecuadorian Cacao (UTZ Certified), Organic Cane Sugar, Organic Cocoa Butter, Smoked Sea Salt
